top of page
Creamy Carrot Soup
Stuffed with essential nutrients, this creamy vegan carrot soup can be served warmed or cold.
This recipe provides the following essential nutrients: vitamins B6, C, E; folate, potassium, copper, magnesium, zinc, and choline.
Ingredients
Ingredients
Special Equipment
-
3 cups water
-
3 medium carrots; peeled and chopped
-
1 apple; chopped
-
1 quartered, skinned and pitted avocado
-
1 tsp ginger
-
1 tsp lemon juice
-
1 date peeled and pitted; chopped
-
1 tsp corriander seed
-
1 tsp curry powder
-
1/4 tsp salt
-
1/4 tsp black pepper
-
1/4 tsp chili powder
-
1 tsp nutritional yeast
-
1 tsp coconut butter
-
Blender
Instructions
Instructions
-
Add all ingredients to blender and blend for approx. one minute
-
Use your favorite heating method if you would like it hot or enjoy cold.
Video
bottom of page