Protein Balls 4 Ways
These raw vegan protein balls are available in four varieties. Choose your favorite flavor from the peanut butter, cacao, coconut and almond recipes.
This recipe provides the following essential nutrients: vitamin B1, iron, protein, copper, phosphorous, magnesium, selenium, and zinc.
Nutritional Information
Prep Time:
10 Minutes
Total Time:
20 Minutes
Serves:
Each type makes 15-20 balls
Ingredients
Peanut Butter Balls
-
2 scoops whey protein powder
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1 cup quick oatmeal / oat flour
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1/2 natural peanut butter
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2-3 tablespoons water/almond milk/coconut milk
Cacao Balls
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2 scoops whey protein powder
-
2 tablespoons cacao
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200g pitted madjol dates
-
85g almonds
-
2 tablespoons coconut oil
-
1 tablespoon water (if needed)
Coconut Balls
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2 scoops whey protein powder
-
1/2 cup coconut milk
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2 cups desiccated coconut + for coating
Almond balls
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2 scoops whey protein powder
-
1 cup almod flour – almond meal
-
200g pitted madjul dates
-
2 tablespoons coconut oil
-
1 tablespoon water if needed
Special Equipment
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Blender
Instructions
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For each flavor, add all ingredients to blender, if recipe calls for 1 tablespoon of water, only use it if the finished mixture seems too dry.